✅ Soft taste and fragrance without astringency with soft leaves and natural fragrance.
✅ Only 100% orange pekoe tea leaves selected by tea masters are used.
1️⃣ Green Tea
☑ Only young tea leaves harvested in spring are selected.
☑ Subtle umami taste and soft grassy scent.
☑ Green Tea (from Korea) 100%
2️⃣ English Breakfast
☑ The astringent taste is not strong, and it has a rich and malty taste and aroma.
☑ EB Black tea (from Sri Lanka, India)
3️⃣ Earl Grey
☑ It blends natural bergamot and natural citron scents to give it a more fragrant taste and aroma.
☑ EG Black tea (from Sri Lanka, India), Natural scent (Yuja scent, bergamot scent)
4️⃣ Mango & Peach Flavor
☑ It blends with natural mango and peach scents. Fresh fruit scent and soft black tea taste.
☑ MP Black tea (from Sri Lanka, India) 91.74%, Natural scent (mango peach scent) 8.26%
☑ Darjeeling black tea grown in the alpine region has a refreshing taste of soft tea leaves and a moist grassy scent.
☑ Darjeeling black tea (from India) 100%
🧡 Net Weight : 36g(1.8g*20 Tea bags)
🧡 Made in Korea
💌 How to eat
- Green Tea
Put 1 tea bag in a cup, pour 200ml of 70~80 degree water, and after 2 minutes, shake the tea bag several times before drinking.
- Black Tea
Put 1 tea bag in a cup, pour 150~200ml of 100 degree water, and after 3 minutes, shake the tea bag several times before drinking.